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Prep Time: 10 Minutes Cook Time: 25 Minutes |
Ready In: 35 Minutes Servings: 4 |
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Delicious chicken curry that'll make you go... MMMMMmmMMMmMMMmmMMm.... Ingredients:
300 g chicken breasts |
2 medium onions, chopped |
3 garlic cloves, chopped |
1 inch gingerroot |
1 red capsicum |
1 carrot (optional) |
100 g tomato ketchup |
3 tablespoons soya sauce |
2 tablespoons honey |
2 tablespoons curry powder |
1 teaspoon five-spice powder |
salt and pepper |
Directions:
1. Heat oil and fry the chicken until golden brown.
2. Add onions, garlic, ginger, capsicum, carrot and cook for 5 minutes.
3. Add in tomato ketchup, soya sauce, honey, curry powder and 5 spice powder. Stir occasionally and cook it for 10-15 minutes.
4. Add salt and pepper to taste.
5. Your easy peasy chicken curry is ready!
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