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Prep Time: 5 Minutes Cook Time: 5 Minutes |
Ready In: 10 Minutes Servings: 4 |
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Easy and quick. Makes great Christmas gifts. Ingredients:
1 1/2 cups sugar |
1 (3 ounce) package vanilla pudding mix (not instant) |
3/4 cup evaporated milk |
1 teaspoon vanilla extract |
2 cups spanish peanuts |
Directions:
1. Combine the sugar, pudding mix, and milk in medium sauce pan over medium high heat stirring frequently. Bring the mixture to a boil; reduce the heat to medium and boil for 5 minutes.
2. Remove from the heat and stir in the vanilla.
3. Beat for 3 minutes until thickens and stir in the peanuts.
4. Drop by tablespoon full onto wax paper and allow candy to harden.
5. Store in an airtight container.
6. For gifts, give in tins.
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