Easy Peanut Butter Toffee Nut Fudge Pie |
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Prep Time: 10 Minutes Cook Time: 30 Minutes |
Ready In: 40 Minutes Servings: 4 |
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Quick and yummy, using lots of premade components Ingredients:
1/2 cup crunchy peanut butter |
8 (3 1/2 ounce) prepared chocolate pudding, cups (chocolate cream pie flavor) |
1/2 cup butterscotch topping or 1/2 cup caramel topping |
1 premade chocolate wafer pie crust |
1 cup heath candy bar, crushed |
Directions:
1. In large bowl, combine peanut butter and pudding until well blended; set aside.
2. Gently spread ice-cream topping over bottom and sides of the piecrust.
3. Pour pudding mixture into crust; top with crushed candy bars.
4. Chill at least 30 minutes.
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