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Prep Time: 10 Minutes Cook Time: 16 Minutes |
Ready In: 26 Minutes Servings: 30 |
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They were very well received and incredibly easy. Everybody dipped them in ketchup and barbeque sauce and they tasted like little Cheeseburger appetizers. They were simple and delicious. Ingredients:
1 lb ground beef |
1 (1 ounce) package dry onion soup mix |
1 cup shredded cheddar cheese |
3 (8 ounce) packages refrigerated crescent dinner rolls |
Directions:
1. Preheat oven to 375' In a medium skillet, cook the hamburger until done, drain.
2. Stir in soup mix and cheese.
3. Separate crescent dough.
4. Place a tablespoonful of meat mixture in center of each triangle, fold over and seal edges.
5. I use a small fork and go around and crimp the edges.
6. Place on ungreased baking sheets and bake for 15 minutes or until golden brown.
7. Makes 30 appetizers.
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