Easy Panko Chicken Tenders |
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Prep Time: 5 Minutes Cook Time: 20 Minutes |
Ready In: 25 Minutes Servings: 4 |
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A favorite of my children. OK hubby and I love them too! Quick and easy to make. You can easily double or triple this recipe. Use whatever dipping sauce you like or eat plain. Ingredients:
1 cup mayonnaise |
1 lb chicken tenders (uncooked and thawed) |
1 -2 cup panko breadcrumbs |
Directions:
1. Heat oven to 350 degrees Fahrenheit.
2. Put mayonnaise in a bowl and dip chicken into it.
3. Put bread crumbs in another bowl. I start with one cup and then add more if needed.
4. Dip chicken into the Panko bread crumbs.
5. Place on a baking sheet.
6. Bake until brown and cooked through.
7. Have your favorite dipping sauce and enjoy!
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