Easy Overnight Spinach Dip |
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Prep Time: 12 Minutes Cook Time: 5 Minutes |
Ready In: 17 Minutes Servings: 6 |
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I've made this dip a few times and it has always been a hit! Ingredients:
1 (10 ounce) package frozen spinach |
2 cups mayonnaise |
1/2 cup chopped green onion |
1/2 cup finely chopped fresh parsley |
Directions:
1. Cook spinach in well salted water until tender, drain thoroughly and mash. 2. Mix and add other ingredients and let set in refrigerator for 24 hours. |
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