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Prep Time: 5 Minutes Cook Time: 25 Minutes |
Ready In: 30 Minutes Servings: 4 |
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This is one of my favorite recipes that my mom makes! Ingredients:
4 pork chops |
3 teaspoons crisco shortening or 3 teaspoons margarine |
1 can frozen orange juice concentrate |
Directions:
1. Melt Crisco or margarine in nonstick pan over medium heat.
2. Saute pork chops approximately 10 minutes on each side.
3. When done to your liking, drain fat and top each chop with two tablespoons orange juice concentrate; cover and let melt to make a sauce.
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