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Prep Time: 5 Minutes Cook Time: 20 Minutes |
Ready In: 25 Minutes Servings: 2 |
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It's easy and uses ingredients I usually have on hand...Picture it...a nice steak, a salad and this rice for the side dish...Perfection! Ingredients:
2 tablespoons unsalted butter |
1/2 cup white rice, uncooked (not instant) |
1 cup water |
1 (4 ounce) can mushrooms, sliced |
1 (1 1/4 ounce) envelope dry vegetable soup mix, lipton |
Directions:
1. Melt the butter in a saucepan; add the rice and mushrooms and heat through.
2. Stir in the envelope of veg soup mix and the water.
3. Bring the mixture to a boil; then reduce the heat to low, cover and cook 15-20 minute.
4. Recipe should be easy enough to multiply for more servings.
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