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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 16 |
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This is a delicious, easy alternative to making the time-consuming Mojito. Ingredients:
2 cups fresh mint leaves, rinsed |
2 (12 fluid ounce) cans frozen limeade |
3 quarts water |
2 cups lemon flavored rum |
4 quarts ice |
16 lime wedges, for garnish |
Directions:
1. Place the mint leaves, limeade, and 2 cups of water into a blender. Pulse-blend the mixture until the mint leaves are in small pieces, but not completely pulverized. Strain the mixture into a 1 gallon container. Stir in the rum and remaining 2 1/2 quarts of water.
2. To serve, fill tall glasses with ice cubes, pour in the limeade mixture, and garnish each glass with a lime wedge.
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