Easy Miniature Strawberry Angel Cakes |
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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 3 |
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An attractive yet simple dessert. Placing it in a deep glass or dessert bowl shows off the layers and makes it look like you have gone to a lot of trouble. Ingredients:
250 ml whipping cream |
3 small angel food cake (miniature sized) |
2 pints strawberries, hulled and quartered |
Directions:
1. Whip cream.
2. Cut Angel food cakes in half horizontally.
3. Fold strawberries into 200 ml. of whipped cream.
4. Set aside remaining plain whipped cream.
5. Place 1/6th of the cream and strawberry mixture into the bottom of a deep dessert bowl.
6. Place 1/2 of an angel food cake on top.
7. Add the last 1/6th of whipped cream and strabwerries to each bowl.
8. Top with reserved whipped cream.
9. Decorate with cut strawberries.
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