Easy Microwave Butter Toffee |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Ingredients:
1 cup(s) butter |
3/4 cup(s) chocolate chips, semisweet |
1 tablespoon(s) corn syrup, dark |
1 1/3 cup(s) sugar |
1 teaspoon(s) vanilla |
2/3 cup(s) walnuts, chopped |
2 tablespoon(s) water |
Directions:
1. Line a 13" x 9" baking pan with ungreased aluminum foil; set aside.
2. Place sugar, butter, water and corn syrup in a large microwave safe bowl. Micro on high setting for 4 minutes, stir. Heat an additional 6 to 8 minutes, stirring every 2 minutes, until thickened and golden. Add vanilla;stir well. Pour into prepared baking pan. Sprinkle chocolate chips over top. spread melted chocolate evenly. Sprinkle with walnuts. Let cool completely; break into pieces. Makes about one pound.
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