Easy Marshmallow Fluff Icing |
|
 |
Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
|
This is so creamy and fluffy. Just a fabulous, easy frosting that is sublime on devil's food cupcakes! Frosts one 9x13 cake; one 8 cake or approximately 24 cupcakes. Ingredients:
1 lb. of butter (no substitutes) |
2 jars marshmallow creme |
1 lb. box confectioner's sugar |
2 t. vanilla |
Directions:
1. Beat butter until creamy.
2. Add marshmallow fluff and incorporate into butter.
3. Slowly add confectioner's sugar and vanilla.
4. Continue beating until light and fluffy.
|
|