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Prep Time: 5 Minutes Cook Time: 1 Minutes |
Ready In: 6 Minutes Servings: 8 |
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So easy! One pan! Put it in the oven and take the timer outdoors with you. Ingredients:
2 cups raw macaroni |
1/4 cup butter, melted |
1 (1 lb) package velveeta cheese, crumbled or cubed |
1 teaspoon salt |
1 quart milk |
Directions:
1. Layer in 2 1/2 quart casserole. 2. Bake uncovered 1 hour and 15 minutes in 325 degree oven. |
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