 |
Prep Time: 2 Minutes Cook Time: 13 Minutes |
Ready In: 15 Minutes Servings: 4 |
|
This is very easy and tastes great, I used to make this after school and now my daughter loves it better than the real thing! Ingredients:
1 cup macaroni |
1/2 cup process cheese sauce |
2 frankfurters, sliced |
1 teaspoon grated parmesan cheese |
1 pinch dried oregano |
4 buttery round crackers, crushed |
Directions:
1. Preheat oven to 350 degrees F (175 degrees C). Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain. Heat cheese sauce in microwave, 1 minute. In 8 x 8 inch baking dish, combine cooked pasta, cheese sauce, sliced frankfurters, Parmesan and oregano. Top with crumbled crackers and bake 10 minutes. |
|