Easy Low Carb Pizza Sauce (And Pasta Sauce Base) |
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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 6 |
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/2012/01/easy-low-carb-pizza-sauce-and-pasta-sauce-base/ Ingredients:
2 (6 ounce) cans tomato paste |
1 cup water |
1 tablespoon italian seasoning |
3/4 teaspoon granulated garlic |
1 teaspoon ground paprika |
1/4 teaspoon salt |
Directions:
1. 1. Place tomato paste in a small mixing bowl. Add water, using some of the water to rinse the last of the paste out of the cans. Stir well. (I whisk it with a fork.).
2. 2. Add seasonings and stir again. You will have a very thick pizza sauce; add more water if you like a thinner sauce.
3. 3. Refrigerate leftovers up to one week; freeze for up to a year.
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