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Prep Time: 10 Minutes Cook Time: 10 Minutes |
Ready In: 20 Minutes Servings: 6 |
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I like this recipe because it is quick, easy & tastey. I thought of it one day because I have always like chili, and wanted something tastey, but lower in calories & carbs. Ingredients:
12 ounces jimmy dean low-fat sausage |
1 quart tomato juice |
10 ounces diced tomatoes with green chilies |
6 ounces plain tomato paste |
15 ounces red kidney beans (drained & rinsed) |
Directions:
1. Cook sausage throughly.
2. Add: all other ingredients.
3. Simmer for 10 min.
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