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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 4 |
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We made this when our garden overflowed with lettuce and were suprised at how good this was. Don't laugh... I think this recipe was from Richard Simmons (though I do think he's super nice!) Ingredients:
1 chopped onion |
1 tablespoon butter |
2 heads finely chopped lettuce |
3/4 cup milk |
salt and pepper |
3 tablespoons flour |
2 cups broth (vegetable or chicken) |
1 cup water |
1 teaspoon paprika |
1 dash nutmeg |
Directions:
1. Cook onion in butter till soft.
2. Add lettuce, then flour, then broth.
3. Boil 1 minute, stirring.
4. Pour in blender and add milk, salt& pepper, nutmeg, and paprika.
5. Blend for a minute, then return to pot and reheat.
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