 |
Prep Time: 10 Minutes Cook Time: 25 Minutes |
Ready In: 35 Minutes Servings: 16 |
|
Quick and easy, best of all there great! Ingredients:
1 (18 ounce) box angel food cake mix (the 1-step) |
1 (21 ounce) can lemon pie filling |
2 cups powdered sugar |
milk, for thinning |
lemon extract |
Directions:
1. With a spoon stir together cake mix and pie filling. (Do not use electic mixer).
2. Pour into ungreased jellyroll pan 11x15.
3. Bake 350 degrees for 20-25 minutes.
4. When baked, frost with powdered sugar frosting.
5. Powdered sugar thinned with some milk.
6. Flavor with lemon extract.
|
|