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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 12 |
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An easy (but doesn't look like it) dip everyone enjoys. It is always gone first! Fingerlicking good! Ingredients:
1 (12 ounce) can black bean dip |
1 cup guacamole |
1 (8 ounce) container sour cream |
0.5 (1 1/4 ounce) package taco seasoning |
grated cheese, as for tacos |
chopped green onion top |
chopped tomato |
chopped olive |
Directions:
1. Mix sour cream and taco seasoning.
2. In a 8 or 9 in piepan, make layers in the order listed.
3. Serve with chips.
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