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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 8 |
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It's cool, frothy, and tart, and pronounced by many to taste just like key lime pie in a glass. I use tequila but some people prefer gin. Ingredients:
1 (295 ml) can frozen limeade concentrate |
1 (295 ml) can half-and-half cream |
1 (295 ml) can tequila |
1 lime |
1 tablespoon graham cracker crumbs |
1 tablespoon coarse salt |
Directions:
1. 1. Empty frozen limeade into blender. 2. 2. Fill the limeade container with half-and-half, empty into the mixer. 3. 3. Fill the limeade container with tequila, empty into the mixer. 4. 4. Add 1 can of ice cubes to blender. 5. 5. Blend until smooth. 6. 6. Rim a margarita glass with a piece of lime and then graham cracker crumbs and salt (mix them together ahead of time (about half and half). 7. 7. Pour and enjoy. |
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