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Prep Time: 5 Minutes Cook Time: 10 Minutes |
Ready In: 15 Minutes Servings: 8 |
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A summer favorite! Ingredients:
2 cups pasta, uncooked |
6 ounces monterey jack cheese, cubed |
1 cup peas (thawed if using frozen) |
1/2 cup red onion, chopped |
1/2 cup miracle whip |
1/4 cup italian dressing |
1 teaspoon italian seasoning |
1 cup red pepper, chopped (optional) |
1 cup cucumber, chopped (optional) |
1 cup carrot, chopped (optional) |
Directions:
1. Cook pasta according to package directions; drain.
2. Mix seasoning, italian dressing and Miracle Whip in large bowl. Add remaining ingredients. Mix well.
3. Cover and refrigerate until ready to serve.
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