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Prep Time: 10 Minutes Cook Time: 15 Minutes |
Ready In: 25 Minutes Servings: 8 |
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Nice light biscuits and quick too. Give 'em a try. Ingredients:
2 cups flour |
3 teaspoons baking powder |
1 teaspoon salt |
1/3 cup canola oil |
2/3 cup milk |
Directions:
1. Preheat oven to 450 degrees.
2. In a medium bowl, place flour, baking powder and salt. Mix well.
3. Put oil then milk into a 1 cup measure, don't stir.
4. Pour directly into flour mixture. Stir with a fork.
5. Roll and cut into circles.
6. Place on cookie sheet and bake in 450 degree oven till golden.
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