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Prep Time: 0 Minutes Cook Time: 15 Minutes |
Ready In: 15 Minutes Servings: 4 |
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This is so easy.. don't stop with just this filling... try others... we make a pizza one! They are also good fried! My Grandkids love them and I have to double the recipe. Ingredients:
9 oz. ground round |
3/4 lb. soft-style cream cheese |
30 wonton wrappers |
2-1/4 cups prepared spaghetti sauce |
1 egg |
Directions:
1. In a bowl stir together ground round and cream cheese.
2. Place a spoonful of filling in the center of each wrapper.
3. Brush wrapper edges with water or a beaten egg.
4. Fold corner to corner to form triangle shape and press edges together firmly.
5. Let lay for about 5 minutes to make sure they seal.
6. Drop into boiling water and cook for 3-5 minutes or until meat is done.
7. Heat sauce in a separate saucepan.
8. Top ravioli with sauce.
9. Try stuffing with minced pepperoni and cheeses... Yummy
10. Enjoy!
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