Easy Healthy Cottage Cheese Pancakes |
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Prep Time: 2 Minutes Cook Time: 10 Minutes |
Ready In: 12 Minutes Servings: 4 |
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Savory pancake, great any time of the day. I adore Sharon123's cottage cheese pancakes (#348917), so I modified it to something I can feel good about eating almost every day. I love to sprinkle a little bit of sea salt on these after they're done, and eat them with additional fat-free cottage cheese. My husband likes them with sugar-free pancake syrup. Sometimes I use butter instead of the cooking spray, but obviously that changes the calories a bit. ;) Ingredients:
1 cup fat-free cottage cheese |
6 egg whites or 3/4 cup egg beaters egg substitute or 4 whole eggs |
1/2 cup ground oats or 1/2 cup whole wheat flour |
1 tablespoon wheat germ (optional) |
non-fat cooking spray |
Directions:
1. Combine the first four ingredients, and spray griddle with cooking spray.
2. For each pancake, pour 1/4 cup of the mixture onto the hot griddle.
3. Flip when the first side is golden, then remove from heat when the other side is golden. Serve.
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