Easy Ground Beef Stroganoff |
|
 |
Prep Time: 10 Minutes Cook Time: 20 Minutes |
Ready In: 30 Minutes Servings: 4 |
|
A quick, easy and healthier version of my favorite meal! This recipe calls for a minimum of ingredients and tastes awesome. Serve over wide egg noodles or bow-ties. Ingredients:
1 lb ground chuck |
1 cup chopped onion |
8 ounces sliced mushrooms (or more!) |
12 ounces light beef gravy |
8 ounces fat free sour cream (thick style) |
1/4 teaspoon salt |
1/4 teaspoon pepper |
1 tablespoon dry sherry (optional) |
Directions:
1. Cook chuck, onions and mushrooms in large skillet until meat is browned and done.
2. Return to skillet and add next 4 ingredients. Simmer for about 5 minutes, stirring very occasionally. Stir in Sherry, if desired.
3. Serve over hot noodles of your choice.
|
|