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Prep Time: 5 Minutes Cook Time: 30 Minutes |
Ready In: 35 Minutes Servings: 8 |
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A great weekend brunch item, you can whip this up in a matter of minutes! Ingredients:
12 eggs |
1/2 cup flour |
1/2 teaspoon salt |
2 cups cottage cheese |
1/4 cup melted butter |
3 (3 ounce) cans chopped green chilies |
2 cups grated cheddar cheese |
1 green onion, chopped |
Directions:
1. Preheat oven to 350 degrees F.
2. Beat the eggs, then add remaining ingredients and mix well.
3. Grease a 9x12 baking dish, pour in the egg mixture, sprinkle with green onion, and bake at 350 for 35 minutes.
4. Makes 6-8 servings.
5. Note: use soy flour instead of regular for a lower-carb dish.
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