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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 7 |
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Ingredients:
1 cup shortening |
1 cup sugar |
2 eggs |
1 teaspoon baking soda |
1 cup milk |
5 cups all-purpose flour |
1/2 teaspoon baking powder |
1/2 teaspoon salt |
Directions:
1. Cream shortening; gradually add sugar, beating until light and fluffy. Add eggs, one at a time, beating well after each addition.
2. Dissolve soda in milk. Combine flour, baking powder, and salt; add to creamed mixture alternately with milk mixture, beginning and ending with flour mixture.
3. Divide dough into 3 equal portions. Place on ungreased baking sheets. Roll dough into 1/4-inch thick 10- x 12-inch rectangles. Bake at 400° for 10 minutes or until browned. Cut into 2-inch squares while still warm.
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