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Prep Time: 10 Minutes Cook Time: 5 Minutes |
Ready In: 15 Minutes Servings: 4 |
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I love this recipe b/c its soooo easy and surprisingly good! Ingredients:
1 lb ground beef |
1 can cream of mushroom soup |
1 can vegetable soup (doesnt matter if condensed or not) |
Directions:
1. Cook and drain ground beef. 2. Add cream of mushroom soup and vegetable soup. 3. Stir until well mixed. 4. Serve over rice or noodles. 5. Pretty easy, cheap and tasty! |
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