Easy Frosting With Cool Whip

Prep Time: 10 Minutes

Cook Time: 0 Minutes

Ready In: 10 Minutes

Servings: 1

A zip to make and has a wonderful taste.

Ingredients:

3 1/2 ounces instant chocolate pudding mix (any desired pudding)

1/4 cup powdered sugar

1 cup milk

12 ounces cool whip

Directions:

1. Mix pudding, sugar and milk until well blended.
2. Fold in 12 oz. Cool Whip.
3. Frost cake and refrigerate until serving.