1. Preheat oven to 350*F. 2. Arrange in a square 9x9x2 inch round pan or pie plate 3 or 4 cups fresh fruit. 3. Sprinkle with mixture of 4 four ingredients. 4. Sift together into a bowl and stir with fork untill well blended next 4 ingredients. 5. Then add last 3 ingredients. 6. Drop by spoonfuls over fruit. 7. Bake for 25 to 30 minutes.
