Easy French Apple Dessert Squares |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 14 |
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Ingredients:
Directions:
1. Streusel
2. cup Original Bisquick® mix
3. /2 cup packed brown sugar
4. /4 cup butter or margarine
5. /4 cup chopped nuts
6. Fruit Mixture
7. cups sliced peeled tart apples (6 medium)
8. teaspoons ground cinnamon
9. /2 teaspoon ground nutmeg
10. cup Original Bisquick® mix
11. cup granulated sugar
12. cup milk
13. tablespoons butter or margarine, melted
14. eggs, beaten
15. Heat oven to 350°F. Spray 13x9-inch pan with cooking spray. In medium bowl, mix 1 cup Bisquick mix and the brown sugar. Cut in 1/4 cup butter, using pastry blender (or pulling 2 table knives through ingredients in opposite directions), until crumbly. Stir in nuts; set aside.
16. In large bowl, mix apples, cinnamon and nutmeg; spoon into pan. In medium bowl, stir remaining ingredients until well blended. Pour mixture over apples. Sprinkle with streusel.
17. Bake 45 to 55 minutes or until knife inserted in center comes out clean and top is golden brown. Cool 30 minutes or until set before cutting into squares. Store in refrigerator.
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