EASY Freezer Sweet Pickles |
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Prep Time: 180 Minutes Cook Time: 0 Minutes |
Ready In: 180 Minutes Servings: 4 |
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I got this recipe from my mother-in-law, she has used it for 30 years and I will probably use it for 30 more! Ingredients:
2 quarts thinly sliced cucumbers |
2 sliced onions |
2 tablespoons salt |
1 cup white vinegar |
3/4 cup sugar |
Directions:
1. Mix Cucumbers and Onions together and sprinkle with salt, mix well and let stand 2-3 hours.
2. Rinse and drain well.
3. Mix Vinegar and Sugar till sugar is dissolved.
4. Put cucumbers and onions in freezer containers or freezer bags, pour vinegar/sugar mixture over cukes and onions (I only fill mine half full to leave room for expansion during freezing).
5. Freeze 3 weeks before eating, the longer you let them sit the sweeter the pickles.
6. Thaw in refrigerator or in cold water.
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