Easy Flavored Potato Chips |
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Prep Time: 15 Minutes Cook Time: 5 Minutes |
Ready In: 20 Minutes Servings: 3 |
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This is an easy snack to make for a picnic, BBQ party, or football party. An effortless way to add some flavor to some plain potato chips, use this is as a base recipe. Try using Cajun seasoning, or dried Italian seasoning, parmesan cheese, the possibilities are endless. Ingredients:
2 (11 ounce) bags potato chips, plain (i prefer kettle cooked) |
2 1/2 tablespoons roasted garlic, dried |
2 teaspoons sea salt |
1/2 teaspoon black pepper |
1/2 teaspoon mustard powder |
1/4 teaspoon chili powder |
Directions:
1. Preheat oven to 350.
2. Place garlic, salt, black pepper, mustard in a grinder, and grind up.
3. Pour 2 bags of chips onto cookie sheets and put in oven to heat them up.
4. When oil is visible on the chips about 5 to 10 minutes, take them out of the oven, and sprinkle with the garlic spice. Let them cool and serve.
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