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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 8 |
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This is one of my husband's favorite desserts... We love it. Enjoy! Ingredients:
2 (3 1/2 ounce) packages french vanilla instant pudding |
3 cups milk |
1 lb graham cracker |
1 (8 ounce) container cool whip, thawed |
1 (16 ounce) container chocolate frosting |
Directions:
1. Mix milk and pudding.
2. Fold in entire tub of cool whip and stir.
3. In a 9x13 pan, layer grahams and alternate pudding mixture, grahams, pudding - finishing with another layer of grahams.
4. Microwave frosting on high for 1 minute and pour over top of grahams, spread until smooth.
5. Cover and chill.
6. Serve with a large spoon.
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