Easy Down Home Macaroni and Tomatoes |
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Prep Time: 5 Minutes Cook Time: 15 Minutes |
Ready In: 20 Minutes Servings: 8 |
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A southern dish,my grandma cooked her own bacon ,ii buy it allready coooked,she also prepared her own tomatoes,i use diciced in can or juice.- still ,one of the best down home side dishes in america,especially for vegetarians..you can substitute turkey or lamb,and still great. Ingredients:
2 cups macaroni, cooked to directions and draine |
1/4 cup bacon |
4 cups tomatoes or 4 cups tomato juice |
1/2 diced onion, cooked- (optional) |
1/4 cup diced jalapeno |
1 teaspoon dried chili (optional) |
Directions:
1. Cook and drain macaroni.
2. cook bacon,drain
3. add tomatoes.
4. cook onion,drain.add all together=.
5. salt and pepper to taste.
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