Easy & Delicious Spinach Ranch Dip |
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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 12 |
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Easy to prepare and delicious as a dip or spread. I opt to use lowfat ingredients when possible. Ingredients:
1 cup low-fat sour cream |
1/3 cup low fat cottage cheese |
1/2 cup low-fat mayonnaise |
1 (1 ounce) package ranch dressing mix |
1 -2 green onion, snipped |
1/3-1/2 cup frozen chopped spinach (thawed & drained well) |
garlic pepper seasoning |
Directions:
1. Combine sour cream, cottage cheese & mayo. Stir til blended.
2. Add dressing mix, snipped green onions, spinach and garlic pepper. Stir again to completely combine. Refrigerate at least 1- 2 hours before serving.
3. Great with raw veggies, chips, crackers or as a spread for sandwiches, pitas or tortilla roll-ups.
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