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Prep Time: 0 Minutes Cook Time: 15 Minutes |
Ready In: 15 Minutes Servings: 10 |
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Everyone LOVES donuts, but who has the time? this recipe takes just a few minutes to make delicious little doughnuts that are sure to impress! Ingredients:
one can of 10 pillsbury biscuits |
3-5 cups of vegetable oil |
powdered sugar or cinnamon sugar |
Directions:
1. Put oil on in a pot over medium heat
2. make a hole in each lump of biscuit dough with your finger
3. when the oil is about 260 degrees f', fry donuts in oil 1-3 at a time until they are a golden brown color
4. when you take them out of the oil, cover each doughnut in either powdered sugar or cinnamon sugar, then put on a plate to cool
5. enjoy!
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