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Prep Time: 5 Minutes Cook Time: 10 Minutes |
Ready In: 15 Minutes Servings: 3 |
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This is the easiest and the best tasting sugar cookies you will eat. It's so easy kids will always request it! Ingredients:
2 1/4 cups all-purpose flour |
1 cup confectioners' sugar |
1 cup butter, melted |
1 egg |
1 teaspoon vanilla extract |
Directions:
1. In a medium bowl, combine the flour and confectioners' sugar. Stir in the melted butter, egg, and vanilla until well blended. Cover, and refrigerate dough for at least 2 hours.
2. Preheat oven to 350 degrees F (175 degrees C). Line baking sheets with parchment paper.
3. On a lightly floured surface, roll the dough out 1/4 inch thick. Cut into desired shapes using cookie cutters.
4. Bake for 8 to 10 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before transferring to a wire rack to cool completely.
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