Easy Curried Prawns & Rice |
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Prep Time: 5 Minutes Cook Time: 12 Minutes |
Ready In: 17 Minutes Servings: 2 |
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Very simple, quick curried prawn recipe for those busy days and nights! Ingredients:
300 g cooked & peeled prawns |
1 (35 g) instant white sauce (i use continental instant white sauce mix) |
2 teaspoons keens curry powder |
1/2 cup rice |
Directions:
1. Boil rice.
2. Make up continental white sauce according to packet directions.
3. Add curry powder to taste.
4. Combine prawns and sauce and heat through.
5. Serve with rice.
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