Easy Crock Pot Pork Chops |
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Prep Time: 5 Minutes Cook Time: 475 Minutes |
Ready In: 480 Minutes Servings: 4 |
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This is very easy. Just fix it before you go to work, and dinner'll be almost ready when you get home. Ingredients:
3/4-1 1/2 lb pork chop |
1 (10 1/2 ounce) can campbell's french onion soup |
1 cup minute rice (optional) |
Directions:
1. Quarter each pork chop.
2. Place meat in crock pot.
3. Pour soup over meat.
4. Set crock pot on low or medium.
5. Let cook for at least four hours.
6. Optional rice side dish: Five minutes before dinner time, ladle out 1 cup soup from crock pot.
7. If there isn't enough soup, add water to make 1 cup.
8. Use this liquid to prepare rice according to directions on box.
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