Easy Crispy Chicken Strips |
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Prep Time: 15 Minutes Cook Time: 30 Minutes |
Ready In: 45 Minutes Servings: 4 |
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A quick and easy way to make healthy chicken strips. A family favourite! Ingredients:
4 chicken breasts |
4 cups corn flakes, crushed |
1/2 cup flour |
2 teaspoons chili powder |
salt & pepper (to taste) |
1 egg |
splash water |
Directions:
1. Cut chicken breasts into strips.
2. Combine flour, chili powder, salt and pepper in a large ziplock bag. Add chicken and shake to coat.
3. Beat egg and water together. Coat chicken strips in egg-wash.
4. Dredge chicken through cornflakes. Place on a lightly greased baking sheet.
5. Bake at 425F for 30 - 40 minutes.
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