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Prep Time: 5 Minutes Cook Time: 60 Minutes |
Ready In: 65 Minutes Servings: 4 |
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From my collection of handwritten recipes. Note: Cook time is chill time. Ingredients:
1 (8 ounce) package cream cheese, softened |
1/4 cup mayonnaise |
1 -2 tablespoon ketchup |
2 tablespoons finely chopped green onions |
1 (6 ounce) package frozen crabmeat or 6 ounces imitation crabmeat, thawed, drained and cartilage removed |
Directions:
1. Beat cream cheese, mayonnaise, ketchup and onions in medium bowl on medium speed until fluffy. Beat in crabmeat on low speed. Cover and chill at least 1 hour. Remove from refrigerator 15 minutes before serving.
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