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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 6 |
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I had to make something QUICK for a Mexican themed birthday party, so I threw this together and got RAVE reviews. Some ate it separately most though added it to their burrito and/or fajita mixin's...As usual, I rarely measure, so these measurements are appproximate and by memory...sorry! TRY to make the night before, but it's still good when made on the fly! Ingredients:
1 (15.25 ounce) can sweet corn, drained |
1 orange bell pepper, chopped |
1 jalapeno pepper, seeded and minced |
1 red onion, chopped |
1 tablespoon chopped fresh cilantro, or more to taste |
1 tablespoon fresh lime juice, or to taste |
1/2 teaspoon crushed red pepper |
1 teaspoon honey |
salt and black pepper to taste |
Directions:
1. Stir the corn, orange bell pepper, jalapeno pepper, red onion, cilantro, lime juice, crushed red pepper, honey, salt, and pepper together in a bowl. Chill until ready to serve.
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