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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 8 |
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Making the most of convenience products, this corn casserole comes together quickly as an ideal side dish for chili, spicy pork, or chicken. Ingredients:
1/4 cup egg substitute |
1/4 cup butter, melted |
1 (8 3/4-ounce) can no-salt-added whole-kernel corn, drained |
1 (8 3/4-ounce) can no-salt-added cream-style corn |
1 (8 1/2-ounce) package corn muffin mix |
1 (8-ounce) carton plain fat-free yogurt |
cooking spray |
Directions:
1. Preheat oven to 350°.
2. Combine first 6 ingredients in a medium bowl; stir well. Pour into an 8-inch square baking dish coated with cooking spray. Bake at 350° for 45 minutes or until set.
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