Easy Cookie Ice Cream Bowls |
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Prep Time: 60 Minutes Cook Time: 15 Minutes |
Ready In: 75 Minutes Servings: 4 |
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This is SOOOOO easy, and fun fir the kids. don't forget the ice cream toppings when getting your ingredients! another idea is to fill with little candies, etc. Wrap in colorful saran wrap with a ribbon tie and give to friends co-workers during holiday events. Ingredients:
16 1/2 ounces roll of refrigerated cookie dough (any kind you like) |
nonstick cooking spray |
Directions:
1. freeze cookie dough for 1 hour.
2. preheat oven 350*.
3. turn muffing tins upside down and spray with pam nonstick cooking spray place upside tin on cookie sheet for easier transferring.
4. slice dough 1/2inch thick slices and place one on each upside down sprayed muffin tin.
5. bake for 11-13 minutes until golden brown (cookie will form around tin).
6. cool for 5 minutes before trying to remove from tin mold.
7. fill with whatever you want and enjoy.
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