Easy, Colorful Corn Salsa |
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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 4 |
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Super easy, beautiful and tasty (not to mention cheap!) corn salsa...I serve it with fish tacos or tortilla chips but my 2-yr-old likes it by the spoonful...ENJOY! Ingredients:
1 (14 1/2 ounce) can sweet corn |
1 (14 1/2 ounce) can diced tomatoes (drained) |
1 (14 1/2 ounce) can black olives (chopped) |
1/4 cup onion (diced) |
1/4 cup green pepper (diced) |
1 teaspoon chopped garlic |
3/4 teaspoon cumin |
1/2 teaspoon pepper |
1 teaspoon salt |
hot sauce (i used 1 t. of frank's red hot) |
Directions:
1. Combine all ingredients and refrigerate.
2. ENJOY!
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