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Prep Time: 20 Minutes Cook Time: 15 Minutes |
Ready In: 35 Minutes Servings: 30 |
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I make these often it's a wonderful easy recipe and they are very moist! Serving size is only estimated depending on the size you cut the squares. You can even add in nuts in place of the chocolate chips or use about 6 ounces each! Ingredients:
1/2 cup oil |
2 cups brown sugar |
2 eggs |
3 cups flour |
1/2 teaspoon salt |
1 teaspoon baking powder |
1 teaspoon baking soda |
1 teaspoon cinnamon |
1 teaspoon vanilla (can use 2 teaspoons) |
1 cup strong black coffee |
12 ounces chocolate chips (or to taste) |
Directions:
1. Set oven to 350 degrees.
2. Grease a large cookie sheet.
3. In a bowl combine oil, sugar and eggs, beat until well combined.
4. In another bowl, combine dry ingredients, except chocolate chips, then add to the oil/sugar mixture; mix well.
5. Add the vanilla and coffee; mix until combined.
6. Stir in chocolate chips.
7. Spread on a cookie sheet.
8. Bake for about 35 minutes or until bars tests done.
9. Cool and cut into squares.
10. Delicious!
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