Easy Cinnamon-Sugar Cookies |
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Prep Time: 15 Minutes Cook Time: 15 Minutes |
Ready In: 30 Minutes Servings: 100 |
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I like this recipe because it only has a few ingredients and is very easy to make. Prep time does not include optional 1 hour of refrigeration. I hope you enjoy!!!! Ingredients:
1 cup sugar |
1 cup butter, softened |
1 egg |
2 1/4 cups all-purpose flour, sifted |
3 teaspoons cinnamon |
2 tablespoons sugar |
Directions:
1. Preheat oven to 350 degrees. Grease cookie sheets.
2. In a large bowl, combine sugar and butter. Beat until light and fluffy.
3. Add egg and blend well.
4. Gradually stir in flour and 1 teaspoon of the cinnamon. Mix until blended.
5. Cover with plastic wrap and refrigerate 1 hour for easier handling.
6. In a small bowl, combine 2 Tablespoons of sugar and remaining 2 teaspoons of cinnamon. Mix well.
7. Shape dough into 1 1/2-inch balls. Roll the balls in the cinnamon-sugar mixture. Place two inches apart on greased cookie sheets. With the bottom of a glass, flatten to 1/4-inch thickness.
8. Bake at 350 degrees for 11-15 minutes or until firm to the touch. Immediately remove from cookie sheets and place on wire rack to cool.
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