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Prep Time: 10 Minutes Cook Time: 10 Minutes |
Ready In: 20 Minutes Servings: 1 |
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This fudge is great for giving to people, and it is good for parties Ingredients:
3 cups confectioners' sugar |
1/2 cup unsweetened cocoa powder |
1/2 teaspoon ground cinnamon |
1/2 cup butter |
1/4 cup milk |
1 1/2 teaspoons vanilla extract |
1 cup chopped walnuts (optional) |
Directions:
1. Line an 8x8 inch baking pan with aluminum foil, allowing foil to hang over the edges. Grease the foil.
2. In a medium bowl combine confectioners' sugar, cocoa and cinnamon.
3. Heat butter and milk in a medium saucepan over medium heat. When butter is melted stir in vanilla. Remove from heat and stir in sugar mixture and walnuts.
4. Pour into prepared pan. Refrigerate for 1 hour, or until firm.
5. Lift foil out of pan. Cut fudge into 2 inch squares, and then cut in half diagonally to make triangles.
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