Easy Chocolate Fudge Tofu Pie |
|
 |
Prep Time: 35 Minutes Cook Time: 0 Minutes |
Ready In: 35 Minutes Servings: 8 |
|
This is SUPER easy with only 5 ingredients including the shell. It's also no-bake. Don't tell anyone that it's tofu - they'll never guess!!! Ingredients:
2 packages firm silken tofu |
3/4 cup honey |
3 teaspoons vanilla |
1/2 cup cocoa powder |
chocolate graham wafer pie crust |
Directions:
1. Drain as much liquid as possible from tofu by putting paper towels on top& bottom of tofu, wrapping a clean dish towel around that, and setting a weight on top of it[a large pan usually works well].
2. Drain for 30 minutes.
3. In food processor[or blender], whip tofu until smooth, for several minutes.
4. Add honey, cocoa powder,& vanilla.
5. Blend for at least 1 minute.
6. Be sure to use spatula on sides.
7. Pour into pie crust& chill for 2 hours.
8. Garnish with bananas or raspberries, if desired.
|
|